What is Kanchanara and How it’s Used

Kanchanara is a valuable Ayurvedic herb and prime ingredient of Kanchanar Guggulu, a medicine made with a variety of natural ingredients like Indian gooseberry, haritaki as well as piper longum.

Benefits of Kanchanara

• This herb balances thyroxin, therefore treating both hypothyroidism as well as hyperthyroidism.
• It induces weight loss.
• It cures a range of skin diseases.
• Kanchanara also treats menorrhagia.
• It heals ulcers.
• It treats bleeding disorders.
• This medicine treats flatulence.
• It also heals diarrhoea.
• It reduces inflammation.

Dosage

Doctors generally advise taking it twice a day after meals. More details largely depend on individual conditions.

Note

This article is solely for the purpose of information and is not medical advice – so, please consult your doctor before taking this medicine.